Enjoy this delicious preparation as a main dish with a squeeze of lemon or as a side dish as a part of a larger Middle Eastern spread. An interesting part about this dish is that it doesn't need to be served hot, making it great for potluck lunches and dinners.Rice with chickpea and mushroom
Not reviewed yet
Does the mention of flavourful rice dotted with fried dumplings tantalize your senses? Marwari Gatta Pulao and Gatta Dry recipe are the famous dishes of Marwari region. Marwari Gatta Pulao is mainly prepared during the festivals and liked by everyone. However, you can prepare it just about any day to treat yourself, your friends or family.
Recipe by Kohinoor