Breakfast

Indian Breakfast Receipes to keep your stomach full and your body energized all day long. Receipes by Kohinoor Speciality Foods make your breakfast healthy and tasty.

  • Rice Cheela
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    Rice Cheela

    This is a great healthy breakfast food and even prefect as an accompaniment to some vegetable dishes like cauliflower, potato and tomato curry. Traditionally a chella is made with besan (Gram flour or chick pea flour), but there are several variations can be made, Rice cheela is one of them.

    Recipe by Kohinoor

  • Coorgi Roti
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    Coorgi Roti

    Coorgi roti’s or soft rice flour chapattis are perfect to serve with most south Indian dishes. Smear the roti’s with ghee and serve them hot with chutney or pickle.

    Recipe by Kohinoor

  • Peas Paratha
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    Peas Paratha

    This stuffed paratha is filling and tastes delicious because of spiced green peas masala . It is ideal for breakfast and a great way to get kids to eat peas.

    Recipe by Kohinoor

  • Poha
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    Poha

    A popular Maharastrian dish, poha is a popular and light breakfast recipe which is easy and quick to prepare.

    Recipe by Kohinoor

  • Aloo Paratha
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    Aloo Paratha

    An all time favorite of adults and kids alike, add a smear of butter and savour the delicious blend of potatoes and spices stuffed in whole-wheat dough.

    Recipe by Kohinoor

  • Tuna Fish Salad
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    Tuna Fish Salad

    Quick to make and healthy to eat, this Tune based salad is refreshing and a great summer dish.

    Recipe by Kohinoor

  • Malabar Paratha
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    Malabar Paratha

    This dish is a delicious layered, soft and rich paratha, a delicy from the Malabar region, also called Kerala Parotta.

    Recipe by Kohinoor

  • Vegetable Oat Meal
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    Vegetable Oat Meal

    A healthy and tasty breakfast recipe bursting with the goodness of Oats. Start your day by making this easy recipe that can me made in minutes.

    Recipe by Kohinoor

  • Puttu and Curry
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    Puttu and Curry

    Puttu is a Sri Lankan and South Indian dish that is in the form of cylinders and is made of ground rice layered with coconut. Kadala curry is the best accompaniment to this dishand is considered a delicacy in the state of Kerala.

    Recipe by Kohinoor

  • Vegetable Idli
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    Vegetable Idli

    Idli is a delicacy in the southern part of India but is equally favoured in the rest of the country. The long preparation time is completely worth it and in this variation of a simple Idli, the added vegetables adds taste as well as a health benefit to it.

    Recipe by Kohinoor

  • Cheese Garlic Toast
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    Cheese Garlic Toast

    Prepared with garlic, herbs, butter & Italian bread, Cheese Garlic Toast is the perfect side dish that goes well with pastas, soups and even salads.

    Recipe by Kohinoor

  • Eggplant Sandwich
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    Eggplant Sandwich

    The healthy Eggplant Sandwich uses tender & smoky grilled eggplant instead of fried, thus minimizing the fat and calorie content. Serve with ketchup or sauces.

    Recipe by Kohinoor

  • Italian Omelette with Zucchini
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    Italian Omelette with Zucchini

    You can call your French Omelette Italian if you use olive oil instead of butter and cook the eggs enough to give them a golden brown appearance. A lip-smacking anytime snack is ready.

    Recipe by Kohinoor

  • Sabudana Khichdi
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    Sabudana Khichdi

    Nobody could have thought that a dish served during fast days can taste as delicious. Simplicity tastes the best - Sabudana Khichdi, served as a light snack, proves it.

    Recipe by Kohinoor

  • Puli Upma (Tamarind Upma)
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    Puli Upma (Tamarind Upma)

    “Taste meets health” is the recipe for a perfect, light snack. The tangy Puli Upma, prepared with rice, dals and tamarind, is a South Indian dish enjoyed by everybody across the country.

    Recipe by Kohinoor

  • French Toast
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    French Toast

    It is quick and easy to cook. Sweet and fulfilling making it a good option for breakfast. Accompany it with a glass of juice, bowl of fruits and coffee for a wholesome breakfast.

    Recipe by Kohinoor

  • Chivda
    (0)

    Chivda

    Chivda is one of the most enjoyed tea-time accompaniments in India. Prepare it with dry fruits and curry leaves for rich flavour and enjoy.

    Recipe by Kohinoor

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