Kerala Thengai Saadham is a coconut flavored rice of south India. The rice is also a traditional Tamil Nadu style of rice food for lunch.
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Crostini means "little toasts" in Italian. This appetizer consists of small slices of grilled or toasted bread and can include a variety of toppings. This particular recipe uses a delicious combination of Mozzarella and Thyme. This dish is great for Tea Parties or as a snack when guests come over.
Recipe by Kohinoor