This stunningly fragrant, chicken and rice dish, is simple yet spectacular. The flavors that emanate from this dish at every stage are powerful, and don't diminish after a night in the fridge.
For the chicken and rice:
For the yogurt sauce:
Not reviewed yet
Thai Basil or Asian basil is a kind of sweet basil that lends a beautiful flavour to your food when cooked at a very high temperature. Instead of having the distinctive peppery, almost minty flavour of holy basil, Thai basil fried rice showcases the aromatic, liquorice-like flavour of Thai basil. The shrimp only adds to this wonderful dish.
Recipe by Kohinoor