• Overview
  • Ingredients
  • Directions
  • Reviews

Indulge your sweet tooth every now and then with these crunchy and gooey brownies.

  • 3/4 cup butter, melted 
  • 1 1/4 cups sugar 
  • 2 tsp vanilla extract 
  • 3 eggs 
  • 3/4 cup self-raising flour 
  • 1/2 cup cocoa powder, sifted 
  • 1 tub Betty Crocker Vanilla icing 
  • 1 pkt rice crackers 
  • Cachous 
  • Coated choc chips 
  • Colorful button-shaped chocolates
  • Preheat oven to 180°C. Line a round cake tin with baking paper and set aside
  • In a bowl, beat the sugar and eggs together and light and fluffy
  • Beat in the flour, melted butter, cocoa and vanilla until well combined
  • Pour into cake tin and bake for 25-30 minutes
  • Leave to cool and slice into 8 wedges
  • Place the vanilla icing in a ziplock bag and snip the corner off. Pipe the icing onto the wedges to cover the whole brownie
  • Place a rice cracker into the bottom to create a tree stump
  • Decorate with various decorations to your liking

Not reviewed yet

divider

You May Also Enjoy

    (0)

    Stuffed Bell Peppers

    Colorful, spicy and delicious, these stuffed bell peppers with minced meat are the perfect pick for potlucks, picnics or parties!

    Recipe by Kohinoor

    (0)

    Haryali Paneer Tikka

    A mouth-watering paneer starter with a green hue, bursting with flavours of mint and coriander.

    Recipe by Kohinoor

    (0)

    Phirni

    Phirni is a delicious, cool, creamy dessert made with ground rice combined with milk, cream, sugar and some saffron strands for flavor. This superb dessert also tastes great when flavoured with saffron (kesar) or rose essence. The secret to a good phirni is to grind the rice well. The phirni is a common preparation in most punjabi households and is traditionally served in earthenware bowls called ‘shikoras’.

    Recipe by Kohinoor

close
img

Sign up to My Kohinoor Account

Already have an Account? Login now

Kohinoor will not post to your
Facebook account without your approval.

or
Full Name
Email
Password
 
close
img

Log in to My Kohinoor Account

Don’t have a My Kohinoor Account yet?

Kohinoor will not post to your
Facebook account without your approval.

or
Email
Password
Need help in logging in?
close
img

Oops! Having problems logging in?

Enter the email you registered with us, we'll send you your new password. Back to Login

close
img

Rate & Review

Tell us what you think about this recipe.