• Overview
  • Ingredients
  • Directions
  • Reviews

Goan coconut riceThe rice has a mild flavour of coconut milk and it pairs up nicely with any spicy curry. Overall, it is a simple recipe with nothing that would unnecessarily overwhelm one's senses.

  • 2 cup - long grain rice, washed and soaked for 30 minutes 
  • 1 - Coconut grated 
  • 3 cups - boiled water 
  • 1 - onion, chopped finely 
  • 1 - onion, sliced thinly 
  • 1/4 cup - cashews halved 
  • 10-12- Almonds halved 
  • 2-3 tbsp - Ghee 
  • Salt to taste 
  • Grind coconut to a fine paste, with 3 cups of boiled water, extract milk, keep aside. 
  • Heat ghee, add cashews, fry to a light golden, drain, keep aside. 
  • Do the same with almonds and onions. 
  • Add chopped onions, stir fry till transparent. 
  • Add drained rice, coconut milk, salt. 
  • Bring to a boil, simmer till rice is cooked. 
  • Garnish with fried cashews, almonds, onions, just before serving. 
  • Serve hot

Not reviewed yet

divider

You May Also Enjoy

    (0)

    Bhaji Pulao

    Layer the leftover bhaji with rice to make an exciting and innovative pulao.

    Recipe by Kohinoor

    (0)

    Pumpkin Lentils

    Pumpkins are cut into cubes and cooked with lentils in this dish which also has little gravy that can be enjoyed well with Kohinoor Basmati rice.

    Recipe by Kohinoor

    (0)

    Calzone Pizza

    This sweet makeover of Pizza is innovatively prepared and is sure to leave your mouth watering at its very sight. It takes a little longer to prepare it but the taste is worth the wait!

    Recipe by Kohinoor

close
img

Sign up to My Kohinoor Account

Already have an Account? Login now

Kohinoor will not post to your
Facebook account without your approval.

or
Full Name
Email
Password
 
close
img

Log in to My Kohinoor Account

Don’t have a My Kohinoor Account yet?

Kohinoor will not post to your
Facebook account without your approval.

or
Email
Password
Need help in logging in?
close
img

Oops! Having problems logging in?

Enter the email you registered with us, we'll send you your new password. Back to Login

close
img

Rate & Review

Tell us what you think about this recipe.