This mild delicacy comes from the state of Meghalaya. On a day filled with spicy food, you could relish this dish to give a break to your taste buds from all the spicy food. Jadoh Recipe
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Uttapum is a delightful dish that\'s perfect for breakfast or an anytime snack, that\'s healthy and tasty. The uttapam batter is made of a 1:3 ratio of urad dal and rice; the rice should be a combination of a boiled variety and a variety such as basmati for best results.
Recipe by Kohinoor