• Overview
  • Ingredients
  • Directions
  • Reviews

tomato rice recipe

Tomato Rice Recipe is a delicious and easy to cook meal for rice-lovers.Get complete traditional Spanish rice recipe of Tomato Chilli Rice from Kohinoor Speciality Foods.

Ingredient

Ingredients
  • 1 tbsp. of Butter
  • 2 cups of Kohinoor Basmati rice
  • 1/3 cup diced Jalapenos
  • 1/3 cup diced Green Onions
  • 1 clove Garlic, crushed
  • 1 tbsp. Chili Powder
  • 1/2 tsp Chipotle, or more to taste
  • 1 tsp Cumin
  • 1/2 tsp Salt
  • 2 1/4 cups Vegetable /Chicken Stock
  • 1/2 cup of Tomato sauce
Ingredients for Tomato Sauce
  • 2 medium size Tomato
  • 1 tsp. Olive oil
  • 1 clove crushed Garlic
  • 1 tbsp. chopped Shallots.
  • ½ tsp. Pepperoncino
  • ¼ tsp. Salt.
  • ¼ tsp. White Pepper.
  • ½ tsp. freshly chopped Oregano and Parsley

Direction

For Tomato Sauce
  • Take a sauce pan, heat the pan and add the oil heat it, and then add crushed garlic and sauté then add the chopped shallots then add the concasse of tomato and cook it for 5 minutes.
  • Add the pepperoncino, salt and white pepper and cook it for 3 minutes.
  • At last add the freshly chopped herbs to it.
For Rice
  • In a saucepan on low heat, melt the butter, and add Kohinoor Basamti rice, peppers, onions, and garlic.
  • Sauté for 2 minutes, coating the grains of rice with the butter. Stir in the chili powder, chipotle, cumin, and salt.
  • Add the chicken stock and tomato sauce. Turn the heat to med-high and bring to a simmer. Then turn down to low, cover, and cook for 20 minutes. After the 20 minutes, turn off the heat and let sit for 9 minutes. Uncover, fluff with a fork, and serve hot.
Ingredients
  • 1 tbsp. of Butter
  • 2 cups of Kohinoor Basmati rice
  • 1/3 cup diced Jalapenos
  • 1/3 cup diced Green Onions
  • 1 clove Garlic, crushed
  • 1 tbsp. Chili Powder
  • 1/2 tsp Chipotle, or more to taste
  • 1 tsp Cumin
  • 1/2 tsp Salt
  • 2 1/4 cups Vegetable /Chicken Stock
  • 1/2 cup of Tomato sauce
Ingredients for Tomato Sauce
  • 2 medium size Tomato
  • 1 tsp. Olive oil
  • 1 clove crushed Garlic
  • 1 tbsp. chopped Shallots.
  • ½ tsp. Pepperoncino
  • ¼ tsp. Salt.
  • ¼ tsp. White Pepper.
  • ½ tsp. freshly chopped Oregano and Parsley
For Tomato Sauce
  • Take a sauce pan, heat the pan and add the oil heat it, and then add crushed garlic and sauté then add the chopped shallots then add the concasse of tomato and cook it for 5 minutes.
  • Add the pepperoncino, salt and white pepper and cook it for 3 minutes.
  • At last add the freshly chopped herbs to it.
For Rice
  • In a saucepan on low heat, melt the butter, and add Kohinoor Basamti rice, peppers, onions, and garlic.
  • Sauté for 2 minutes, coating the grains of rice with the butter. Stir in the chili powder, chipotle, cumin, and salt.
  • Add the chicken stock and tomato sauce. Turn the heat to med-high and bring to a simmer. Then turn down to low, cover, and cook for 20 minutes. After the 20 minutes, turn off the heat and let sit for 9 minutes. Uncover, fluff with a fork, and serve hot.

Not reviewed yet

divider

You May Also Enjoy

    (0)

    Roast Chicken With Mushroom Stuffing

    Roasted, stuffed chicken is just the perfect addition to your meal. The cramming of mushroom stuffing under the skin gives the chicken really good flavour. Knock your taste buds out with this preparation for the perfect elaborate meal.

    Recipe by Kohinoor

    (0)

    Spiced Fish With Coriander Rice Recipe

    This recipe of Fish and Rice will leave you wanting for more as all the Indian spices give the fish a huge flavor boost.

    Recipe by Kohinoor

    (0)

    Dry Fruit Kheer

    A favorite Indian dessert made with basmati rice, milk, nuts and saffron. This dessert has been an essential dish throughout the history of India, being usually found at ceremonies, feasts and celebrations.

    Recipe by Kohinoor

close
img

Sign up to My Kohinoor Account

Already have an Account? Login now

Kohinoor will not post to your
Facebook account without your approval.

or
Full Name
Email
Password
 
close
img

Log in to My Kohinoor Account

Don’t have a My Kohinoor Account yet?

Kohinoor will not post to your
Facebook account without your approval.

or
Email
Password
Need help in logging in?
close
img

Oops! Having problems logging in?

Enter the email you registered with us, we'll send you your new password. Back to Login

close
img

Rate & Review

Tell us what you think about this recipe.