Mix the yoghurt, lemon juice with our authentic Amritsari Tandoori Chicken Masala to create the marinade. Add salt as per your taste.
Add the chicken to the marinade and set aside for 4-6 hours in the refrigerator to soak in the amazing flavour.
Preheat an oven to 375°F/ 190°C and bake the marinated chicken for 40 mins or till cooked through.
Serve hot with fresh sliced onions and wedges of lemon.