Ingredients
- 500 grams Kohinoor Gold Extra Long Basmati Rice
- 1 kilogram mutton (or chicken/lamb)
- 2 cup curd
- 2 tablespoon garam masala powder
- 2 tablespoon garlic & ginger paste
- 2 cup golden friend sliced onions
- 3 green chillies
- 2 lemon (juice)
- 1 tablespoon meat tenderizer
- 1 bunch mint
- 1 bunch coriander leaves
- 5 tablespoon cooking oil
- 1 tablespoon red chilli powder
- 1 pinch saffron
- 1 pinch turmeric powder
- 2 boiled eggs , (for decoration)
- 50 grams cashew nuts (optional)
- Salt to taste