Ingredients
- 4 5 medium boiled-peeled-grated Potatoes
- 2 Thai Green chillies, , finely chopped
- 1/2 cup Paneer (cottage cheese), , grated
- 1/2 cup Carrot & Peas, , partially boiled & squeezed to remove excess water
- 1/4 cup Fresh Cilantro, , finely chopped
- 1/4 cup Corn flour/ corn starch
- 1/4 cup Golden Raisins + Chopped Cashew
- Salt, as per taste
- Oil , for Deep Fry / Spray to bake
- 3 medium Onions
- 1 C cup Tomato puree
- 1/4 cup Paneer,, grated
- 2 Green Chillies, , finely chopped
- 1 teaspoon Coriander powder
- 1 teaspoon Cumin powder
- 1/4 teaspoon Turmeric powder
- 1/2 teaspoon Red chilli powder
- 1 teaspoon Jeera
- 1 teaspoon Garam Masala
- 1/2 cup Fresh Cream / Half & Half
- Salt, as needed
- 1 Sugar , to taste